Main Course

Five grilled meatballs. Served with french fries and salad.

Grated tenderloin cubes with olive oil, rose marinade. Served with garnish.

Paris sauce made with tenderloin, mustard and roquefort cheese. Served with garnish.

three grilled wings, one tenderloin skewer, two grilled thighs, julienne sausage slices and two meatballs. Served with garnish.

Chicken cubes marinated with seven kinds of spices. Served with garnish.

Chicken tenderloin marinated in Cajun spicy mustard sauce. Served with garnish.

Pieces of meat marinated with fresh thyme. Served with garnish.

Please ask the waiters